T & M #7 Restaurant Equipment Auction

Improve efficiency in your kitchen with this Hoshizaki CR110A 110 1/2" 4 drawer refrigerated chef base! This base is the perfect stand for your countertop griddle, charbroiler, or range. The 16 gauge stainless steel top has a capacity of 1500 lb. so you can line up heavy cooking equipment, while the marine edge and 1" upturn on each end help keep equipment secure and prevent spills from running onto the floor. Plus, the built-in ceramic heat shield prevents temperature transfer between the top and the refrigerated cabinet. The refrigerated base is perfect for keeping cold food at safe holding temperatures prior to cooking. Since the base keeps food stored right at the location where it will be cooked, your staff can save time when it comes to locating supplies and reduce the number of trips they need to make to your storage area during a shift. By saving time and reducing labor, this chef base helps your kitchen run more efficiently. This base features 4 individual drawers that can each hold up to (3) 12" x 20" x 6" food pans (sold separately) for a total of 12 pans. The drawers are made of stainless steel, inside and out, and the drawers and the cabinet are all insulated with foamed-in-place polyurethane to help maintain food temperatures. Each drawer has a flush mount handle for easy opening and also has finger cut-outs inside for easy removal of food pans. The drawer frames, rollers, and stops are all made of heavy-duty stainless steel with a welded construction and are securely fastened to the cabinet for a long-lasting usable life. The magnetic drawer gaskets are easy to remove for cleaning. To keep the cabinet cold, this unit uses a 1/5 hp compressor and eco-friendly R-290 refrigerant. This specialized refrigerant has an ozone depletion potential (ODP) of 0 and a global warming potential (GWP) of 3, making it an environmentally-responsible choice for your business. The solid state digital controller has temperature alarms and an LED display. It can be set to hold temperatures between 32 and 52 degrees Fahrenheit. This unit comes with 4" casters that make it easy to move for cleaning and maintenance. This chef base requires a 115V electrical connection for operation. Overall Dimensions: Width: 110 1/2" Depth: 33 1/4" Height: 27" Work Surface Height: 26" COST $13,370.00

NEW IN CRATE Thanks to its high performance ducted fan air distribution system, this Traulsen Specification Line AHF132W-HHS 24.8 cu. ft. single section half door reach-in heated holding cabinet delivers even heat distribution, quicker daily start-up, lower energy use, and reduced lifetime service costs when compared to a standard model. The Traulsen AHF132W-HHS's stainless steel front, sides, and doors combine with high-density foamed-in-place polyurethane insulation to ensure that this heated holding cabinet always delivers consistent temperatures between 135 and 180 degrees Fahrenheit. To monitor the interior cabinet temperature, a Fahrenheit/Celsius temperature display is located on the front of the unit. Additionally, innovative INTELA-TRAUL microprocessor controls make operation easy with a 3-digit LED display, an on/off button, a one-time start-up temperature adjustment feature, and an RS485 data port all in one convenient location on the front of the unit. For maximum food safety, an alarm alerts your staff of high/low cabinet temperatures, as well as when the door is left open, and when there is a power supply interruption. For superior versatility, this unit comes complete with three adjustable wire shelves to help you make the most of the heated holding cabinet's spacious aluminum interior. Two half height solid doors allow you to open only one small section at a time, helping to preserve internal temperatures. Overall Dimensions: Width: 29 7/8" Depth: 35" Height: 83 1/4" Interior Dimensions: Width: 24 7/8" Depth: 27" Capacity: 24.8 cu. ft. Cost $14,716.00

NEW IN CRATE Thanks to its high performance ducted fan air distribution system, this Traulsen Specification Line AHF132W-HHS 24.8 cu. ft. single section half door reach-in heated holding cabinet delivers even heat distribution, quicker daily start-up, lower energy use, and reduced lifetime service costs when compared to a standard model. The Traulsen AHF132W-HHS's stainless steel front, sides, and doors combine with high-density foamed-in-place polyurethane insulation to ensure that this heated holding cabinet always delivers consistent temperatures between 135 and 180 degrees Fahrenheit. To monitor the interior cabinet temperature, a Fahrenheit/Celsius temperature display is located on the front of the unit. Additionally, innovative INTELA-TRAUL microprocessor controls make operation easy with a 3-digit LED display, an on/off button, a one-time start-up temperature adjustment feature, and an RS485 data port all in one convenient location on the front of the unit. For maximum food safety, an alarm alerts your staff of high/low cabinet temperatures, as well as when the door is left open, and when there is a power supply interruption. For superior versatility, this unit comes complete with three adjustable wire shelves to help you make the most of the heated holding cabinet's spacious aluminum interior. Two half height solid doors allow you to open only one small section at a time, helping to preserve internal temperatures. Overall Dimensions: Width: 29 7/8" Depth: 35" Height: 83 1/4" Interior Dimensions: Width: 24 7/8" Depth: 27" Capacity: 24.8 cu. ft. Cost $14,716.00

This TurboChef i5 Touch high-speed electric commercial convection microwave oven uses a finely-tuned combination of independently controlled dual motors, high-speed air impingement, and microwave technology to cook various foods at a much faster and more even rate than traditional ovens, without sacrificing the taste and quality your customers expect! Whether you need to make subs, breakfast sandwiches, muffins, or even pizza, this model is sure to meet your high demands. It features a catalytic converter to limit smoke, grease, and odor emissions so that you don't need to worry about a costly hood installation, making it an excellent choice not only for convenience stores and sandwich shops, but also for airports and other operations where an exhaust hood may not be practical. This high-speed countertop oven boasts simple, intuitive touchscreen controls that allow you to store up to 200 recipes so you can offer a diverse menu with guaranteed consistency. Creating and managing your recipes couldn't be any easier thanks to the USB port that allows you to create and tweak recipes on your computer and upload them directly to the oven. To help you get the most out of your new rapid cook microwave oven and keep it running at peak performance, built-in self diagnostics help you troubleshoot and Smart Voltage Sensor Technology automatically detects and adjusts to the proper voltage during installation. For easy cleaning, the unit features an all stainless steel construction with a removable grease collection pan and rack that can be quickly washed in the sink at the end of a busy shift. To provide you with the most helpful accessories to ease your cooking experience, this oven comes with an aluminum paddle, a bottle of oven cleaner and oven guard, 2 trigger sprayers, and 2 PTFE baskets. This oven requires a 208/240V electrical connection. Overall Dimensions: Width: 28" Depth: 28 1/4" Height: 24 5/16" COST $23,297.00

NEW IN CRATE The Atosa MGF8403GR Undercounter Refrigerator Reach-in Two-section is a commercial-grade refrigeration unit designed for high-efficiency food storage in foodservice environments. Featuring rear-mounted self-contained refrigeration, this 60-1/4"W x 30"D x 34-1/4"H model offers 17.2 cubic feet of capacity with two hinged solid doors for secure access. The digital temperature control enables precise regulation within a range of 33°F to 40°F, optimal for perishable food preservation. Constructed with stainless steel interior and exterior, along with galvanized steel back, it ensures durability and easy sanitation in demanding kitchen settings. Powered by a 1/5 HP compressor using R290 Hydrocarbon refrigerant, it provides reliable, eco-friendly performance suitable for busy commercial kitchens seeking efficient, stable refrigeration solutions. The Atosa MGF8403GR Undercounter Refrigerator offers precise digital temperature management with automatic evaporation and air defrost systems to maintain consistent cooling. Its robust stainless steel build ensures durability and ease of cleaning, while the adjustable shelves facilitate flexible storage configurations. Designed for compact spaces, its two hinged solid doors provide quick access to stored products, optimizing workflow in busy kitchens. Ideal for restaurants, cafes, and catering operations, this model delivers reliable performance with low maintenance requirements and energy efficiency suitable for high-volume foodservice environments. Enhanced temperature control: accurate digital regulation for food safety Durable construction: stainless steel interior & exterior withstands commercial use Effortless maintenance: automatic evaporation and air defrost for easy cleaning Optimized storage: (2) adjustable shelves adapt to various food items Space-efficient design: 60.1" wide, fits tight kitchen layouts seamlessly. Ideal for professional food storage with high reliability and easy operation. COST $3,396.00

NEW IN CRATE The Atosa MGF8403GR Undercounter Refrigerator Reach-in Two-section is a commercial-grade refrigeration unit designed for high-efficiency food storage in foodservice environments. Featuring rear-mounted self-contained refrigeration, this 60-1/4"W x 30"D x 34-1/4"H model offers 17.2 cubic feet of capacity with two hinged solid doors for secure access. The digital temperature control enables precise regulation within a range of 33°F to 40°F, optimal for perishable food preservation. Constructed with stainless steel interior and exterior, along with galvanized steel back, it ensures durability and easy sanitation in demanding kitchen settings. Powered by a 1/5 HP compressor using R290 Hydrocarbon refrigerant, it provides reliable, eco-friendly performance suitable for busy commercial kitchens seeking efficient, stable refrigeration solutions. The Atosa MGF8403GR Undercounter Refrigerator offers precise digital temperature management with automatic evaporation and air defrost systems to maintain consistent cooling. Its robust stainless steel build ensures durability and ease of cleaning, while the adjustable shelves facilitate flexible storage configurations. Designed for compact spaces, its two hinged solid doors provide quick access to stored products, optimizing workflow in busy kitchens. Ideal for restaurants, cafes, and catering operations, this model delivers reliable performance with low maintenance requirements and energy efficiency suitable for high-volume foodservice environments. Enhanced temperature control: accurate digital regulation for food safety Durable construction: stainless steel interior & exterior withstands commercial use Effortless maintenance: automatic evaporation and air defrost for easy cleaning Optimized storage: (2) adjustable shelves adapt to various food items Space-efficient design: 60.1" wide, fits tight kitchen layouts seamlessly. Ideal for professional food storage with high reliability and easy operation. COST $3,396.00

NEW CUSTOM Imperial Range IHPA-5HT-FW 60 IN Hot Plate 5 12 x 24 in hot top sections. COST $7,940.00

The 1880 Hospitality 97306 Focus Foodservice Olympus Juicer is a manual juicer distinguished by its lever action and an impressive 31-inch overall height. This juicer is engineered with a rubberized handle to enhance user comfort and control during operation. Its stability is ensured through suction-cup feet, which prevent slipping during use. The 3-pinion design is a notable feature, providing efficient juice extraction for a variety of fruits. The juicer incorporates an 18/10 stainless steel perforated strainer cone and funnel, offering durability and resistance to corrosion while ensuring a smooth flow of juice. The robust construction of the Olympus™ Juicer is further enhanced by its cast iron structure, coated with a sleek black enamel finish, which adds both aesthetic appeal and durability. Certified by NSF, this juicer meets high standards of public health and safety, making it a reliable choice for professional environments like restaurants, cafes, and juice bars. The Olympus™ Juicer is an exemplary tool for sectors within the food service industry that demand reliable, high-performance manual juicing solutions. COST $225.00

Provide ultimate customer service with this Rubbermaid® FGR1639EHGR Aladdin charcoal cigarette receptacle. This receptacle features a 4.25 gallon galvanized steel liner and sleek charcoal color, keeping a pristine, professional appearance. It comes with (2) 1 1/4" diameter disposal openings to prevent other waste from entering the receptacle. The included handle allows employees to dump the ashes without handling them, increasing sanitization. Ashes slide off the smooth steel material, providing a quick clean-up. Thanks to its removable, clasp-operated top, this cigarette receptacle provides both convenience and safety. It has an oxygen-restricting fluted design that quickly extinguishes cigarettes. The steel material is fire safe so you don't have to worry about sparks. This cigarette receptacle boasts a weather-resistant design, making it great for outdoor use. Plus, it is constructed out of UV-stabilized hammertone and a Uni-Koat powder-coated finish for excellent durability and longevity. An included nickel-plated brass chain is attached to the top and bottom to deter theft. It is the perfect way to please all your guests safely! COST $254.00

NEW This single Belgian waffle maker features heavy-duty commercial construction for durability. Designed with triple-coated nonstick plates that allows for easy removal of waffles and quick cleanup. Heating elements are embedded into plates for precise temperature control and even heat distribution, for a consistent golden-brown result. Includes power on and ready-to-bake LED indicators. Ready lights and audio beep signal when the unit is ready to cook and when the waffle is ready to serve. It contains adjustable temperature control that allows you to handle the thinnest and thickest waffle batters. Heavy-duty die-cast housing is durable and easy to clean. Rotary feature for even baking and browning. Removable, dishwasher-safe drip tray makes cleanup quick and easy. Produces up to 35 1-1/4-inch thick waffles per hour. Requires 120 volts, 10 amps, 1200 watts, 60 hertz and is cULus and NSF approved. Measures 9-1/4-inch height by 10-1/4-inch width 20-inch depth. COST $599.00

NEW This single Belgian waffle maker features heavy-duty commercial construction for durability. Designed with triple-coated nonstick plates that allows for easy removal of waffles and quick cleanup. Heating elements are embedded into plates for precise temperature control and even heat distribution, for a consistent golden-brown result. Includes power on and ready-to-bake LED indicators. Ready lights and audio beep signal when the unit is ready to cook and when the waffle is ready to serve. It contains adjustable temperature control that allows you to handle the thinnest and thickest waffle batters. Heavy-duty die-cast housing is durable and easy to clean. Rotary feature for even baking and browning. Removable, dishwasher-safe drip tray makes cleanup quick and easy. Produces up to 35 1-1/4-inch thick waffles per hour. Requires 120 volts, 10 amps, 1200 watts, 60 hertz and is cULus and NSF approved. Measures 9-1/4-inch height by 10-1/4-inch width 20-inch depth. COST $599.00

The Flash Furniture NAN-HSS-AGH-BR-GG Outdoor Patio Heater Portable 87"H is a versatile heating solution designed for outdoor settings. Standing at a height of 87 inches, this heater is equipped with an electronic ignition system that simplifies the start-up process, ensuring convenience and efficiency for users. It features a safety shut-off valve, which enhances user safety by automatically cutting off the gas supply if necessary. This unit requires a 20 lb. propane tank, though the tank itself is not included with the purchase. With a powerful heat output of 40,000 BTU, it effectively warms outdoor spaces, making it ideal for residential patios or commercial outdoor dining areas. The heater's durable stainless steel frame, complemented by metal screws, offers robust construction that withstands various weather conditions, while its brown finish adds an aesthetic appeal suitable for diverse environments. Note that assembly is required upon purchase, but the straightforward design facilitates easy setup. Typically, in-stock items ship within 24 hours, ensuring prompt delivery. This portable patio heater is an excellent choice for anyone seeking a reliable and efficient heating solution for outdoor gatherings or relaxation. COST $808.15

The Flash Furniture NAN-HSS-AGH-BR-GG Outdoor Patio Heater Portable 87"H is a versatile heating solution designed for outdoor settings. Standing at a height of 87 inches, this heater is equipped with an electronic ignition system that simplifies the start-up process, ensuring convenience and efficiency for users. It features a safety shut-off valve, which enhances user safety by automatically cutting off the gas supply if necessary. This unit requires a 20 lb. propane tank, though the tank itself is not included with the purchase. With a powerful heat output of 40,000 BTU, it effectively warms outdoor spaces, making it ideal for residential patios or commercial outdoor dining areas. The heater's durable stainless steel frame, complemented by metal screws, offers robust construction that withstands various weather conditions, while its brown finish adds an aesthetic appeal suitable for diverse environments. Note that assembly is required upon purchase, but the straightforward design facilitates easy setup. Typically, in-stock items ship within 24 hours, ensuring prompt delivery. This portable patio heater is an excellent choice for anyone seeking a reliable and efficient heating solution for outdoor gatherings or relaxation. COST $808.15

NEW Waring Commercial, CB15VE, blender with 4 L SS container, variable speed, 3.75 HP, 220/240 V. When it comes to ultra heavy-duty blenders, the Waring® CB15V has your back. Chop, mix and shred large loads that need long blending times with a powerful 3.75 HP motor—or make 100+ drinks per day. Variable-speed control allow you to precisely control the RPM, which means you can also tightly control the consistency of your signature recipes. COST $2,574.99

The Hoshizaki SR48B-18MD4 prep table offers a 48-inch width capable of storing 18 sixth-size pans in the top section. These pans keep sandwich and salad ingredients, such as prepped produce, meats, and cheese within comfortable reach of the operator. For slicing, dicing, or skinning the items needed, this unit's top offers a 1⁄2-inch-thick polycarbonate cutting board. Another practical addition is the top-placed cover, which is insulated to lock in the cold and keep sandwich and salad toppings fresh. The base of this unit is supplied with four drawers fitted to 16-gauge stainless steel drawer slides, providing these drawers the potential to store a dynamic 175-pound capacity. The top and bottom drawers can hold a half-size pan and third-size pan (not included) to hold additional inventory to top off the display when needed. So the cabinet and pans remain effectively cooled throughout the business day, the Hoshizaki SR48B-18MD4 sandwich and salad prep table's base features a self-contained refrigeration system. This system's capillary tubes effectively release an R290 hydrocarbon coolant, maintaining a temperature setpoint range between 32 and 52 degrees Fahrenheit. Effectively used in hot kitchens or behind the counter of delis, this unit operates in ambient conditions as hot as 100 degrees Fahrenheit. To reduce excess freezing to coils and other innate components, it remains autonomous with a heated, time-initiated defrost system. 48″ W X 34″ D X 44.25″ HCOST $7,701.74

The Hoshizaki SR48B-18MD4 prep table offers a 48-inch width capable of storing 18 sixth-size pans in the top section. These pans keep sandwich and salad ingredients, such as prepped produce, meats, and cheese within comfortable reach of the operator. For slicing, dicing, or skinning the items needed, this unit's top offers a 1⁄2-inch-thick polycarbonate cutting board. Another practical addition is the top-placed cover, which is insulated to lock in the cold and keep sandwich and salad toppings fresh. The base of this unit is supplied with four drawers fitted to 16-gauge stainless steel drawer slides, providing these drawers the potential to store a dynamic 175-pound capacity. The top and bottom drawers can hold a half-size pan and third-size pan (not included) to hold additional inventory to top off the display when needed. So the cabinet and pans remain effectively cooled throughout the business day, the Hoshizaki SR48B-18MD4 sandwich and salad prep table's base features a self-contained refrigeration system. This system's capillary tubes effectively release an R290 hydrocarbon coolant, maintaining a temperature setpoint range between 32 and 52 degrees Fahrenheit. Effectively used in hot kitchens or behind the counter of delis, this unit operates in ambient conditions as hot as 100 degrees Fahrenheit. To reduce excess freezing to coils and other innate components, it remains autonomous with a heated, time-initiated defrost system. 48″ W X 34″ D X 44.25″ H COST $7,701.74

NEW Lincoln 1132-000-U-KF040 Double Stack Impinger II Express Electric Conveyorized Ovens. The Impinger II Express is designed for applications where demand is high and floor space is limited. The Lincoln 1132-000-U Impinger II Express Pizza Oven is one of its 1100 Series. The 18 in. wide conveyor belt and 28 in. wide baking chamber give this oven the capacity of one to two full-size deck ovens. Plus, the Impinger II oven can be stacked two high for maximum capacity and flexibility. Choose quantity of 2 for double stack of ovens. This is an electric baking/finishing oven which is self-contained and conveyorized. Temperature is adjustable for 250°F (121°C) to 575°F (302°C). Conveyor speed is reversible and adjustable from 1 minute to 30 minutes cooking time. FastBake Technology reduces cook time by up to an additional 35% with no food quality loss or noise increase. Front door is solid with an access opening to allow product to be placed on the moving conveyor inside the baking chamber when a shorter cook cycle is desired. Air distribution fingers are removable through the front door for easy cleaning. Crumb pans are located below the conveyor belt outside the baking chamber. COST $34,3990.00

Toastmaster 3B82D is a commercial-grade, two-drawer, free-standing electric food warming unit. It is designed for restaurants and other food service operations to keep food at safe, ready-to-serve temperatures. Operating from 100 to 200 degrees Fahrenheit with moisture controls, the Toastmaster 3B82D food warming drawer unit keeps food at safe, ready-to-serve temperatures. With an integrated safety zone thermostat, the unit measures the coolest point in the drawer for accurate temperature checks. The operator can ensure the temperature is high enough to prevent bacteria growth but not so high that it will dry the product out. Two 16-inch-by-16-inch-by-5-inch pans fit in the two drawers, but food can also be held in containers or placed directly in the unit. There are 20 bearings in each drawer to support the load while guiding the drawers out. Positive-action, spring-loaded latches secure the drawers when they are closed, preventing warm air leaks. Retaining heat inside the Toastmaster food warming drawer unit, insulation is built into each side. Product Details Temperature range: 100-200 degrees F Safety zone thermostat shows the coolest point in the drawers to ensure an ideal temperature Moist and crisp controls accommodate a variety of products Food can be placed directly in the drawer or in containers and pans Holds (2) 16-in. x 16-in. x 5-in. pans Third-member drawer rails support smooth opening and closing 20 bearings per drawer offer load support and guide the drawers Positive-action, spring-loaded latches secure drawers to trim Aluminized steel interior lining is corrosion and bend resistant Stainless steel exterior stands up to high-volume use Fully insulated on each side to retain warm air Welded and reinforced frame adds structural strength COST $6,402.00

T &S Brass B-0325-CR 4 IN c/c Double Pantry Faucet, Swivel Gooseneck, Lever Handles, 00AA Inlets & Ceramas. 4" deck mount mixing faucet with polished chrome plated brass body, 5 3/4" swivel/rigid gooseneck with stream regulator outlet, ceramic cartridges with check valves, lever handles and 1/2" NPT female inlets. Certified to ASME A112.18.1/CSA B125.1, NSF 61-Section 9 and NSF 372. Meets ADA ANSI/ICC A117.1 requirements. COST $326.00

T &S Brass B-0325-CR 4 IN c/c Double Pantry Faucet, Swivel Gooseneck, Lever Handles, 00AA Inlets & Ceramas. 4" deck mount mixing faucet with polished chrome plated brass body, 5 3/4" swivel/rigid gooseneck with stream regulator outlet, ceramic cartridges with check valves, lever handles and 1/2" NPT female inlets. Certified to ASME A112.18.1/CSA B125.1, NSF 61-Section 9 and NSF 372. Meets ADA ANSI/ICC A117.1 requirements. COST $326.00

T &S Brass B-0325-CR 4 IN c/c Double Pantry Faucet, Swivel Gooseneck, Lever Handles, 00AA Inlets & Ceramas. 4" deck mount mixing faucet with polished chrome plated brass body, 5 3/4" swivel/rigid gooseneck with stream regulator outlet, ceramic cartridges with check valves, lever handles and 1/2" NPT female inlets. Certified to ASME A112.18.1/CSA B125.1, NSF 61-Section 9 and NSF 372. Meets ADA ANSI/ICC A117.1 requirements. COST $326.00

TS Brass B-1110 Workboard Faucet, Chrome. Workboard Faucet with 6" Swing Nozzle. Deck mounted. Forged brass body. Removable seats. 6-1/2" (165 mm) long x 2" (51 mm) wide chrome plated escutcheon. 4" (102 mm) centers. 1" (25 mm) long shanks. 1/2" NPT thread. 6" (152 mm) swing nozzle. COST $141.50

T&S BRASS B-WH4 4 IN Wrist-Action Handle. LOT OF 6. 6 X YOUR BID. COST $306.00

Dormont 1675KITS48 Deluxe 48 IN Moveable Gas Connector Kit with Swivel MAX SnapFast Quick Disconnect Two Elbows, and Restraining Cable - 3/4 IN Diameter. Gas hoses are an often-overlooked but crucial part of kitchen safety and efficiency, and choosing the right one for your equipment is essential. Dormont's Blue Hose® is an industry-leading line of gas connectors designed to stand up to the demands of commercial applications and they come with plenty of features that make them an excellent choice for your business and your gas-powered cooking equipment! COST $249.00

Dormont 1675KITS48 Deluxe 48 IN Moveable Gas Connector Kit with Swivel MAX SnapFast Quick Disconnect Two Elbows, and Restraining Cable - 3/4 IN Diameter. Gas hoses are an often-overlooked but crucial part of kitchen safety and efficiency, and choosing the right one for your equipment is essential. Dormont's Blue Hose® is an industry-leading line of gas connectors designed to stand up to the demands of commercial applications and they come with plenty of features that make them an excellent choice for your business and your gas-powered cooking equipment! COST $249.00

T&S Brass B-0221 Double Pantry Faucet, Deck Mount, 8 IN Centers, 12 IN Swing Nozzle (062X) Lever Handles Silver. COST $226.00

NEW IN CRATE Imperial IRCM-48 48" Gas Cheese Melter Broiler. Pro Series Cheese Melter Broiler, 48"W, infra-red burner, protective mesh screen, die cast metal knobs, welded frame, 304 stainless steel construction, 40,000 BTUs, NSF, CE, CSA Flame, CSA Star. COST $7,371.00

NEW Pitco CA-SSH55 S Solid State Thermostat with Melt CycleGas Fryer - (2) 50 lb Vats Natural Gas. The Pitco SSH55 Solstice Supreme gas fryer is equipped with separate manual gas shut-off valves to enable it to be serviced from the front. For streamlined cleaning, it features a boil-out mode and comes with a fryer brush as well as a drain clean-out rod. Its front, sides, back and tank are made of stainless steel to ensure a long lifespan with intensive use. This Pitco SSH55 commercial fryer features solid-state thermostat controls with efficient Solstice burner technology. These burners operate a daily self-cleaning cycle that runs for 30 seconds, boosting efficiency without extended downtimes. Its basket hanger is removable for thorough cleaning and its high temperature limit switch ensures safe operation. This unit's oil capacity is 40 to 50 pounds. 31 X 46 X 34". COST $49,650.00

American Dish Service AF-ES 25 Inch Door Type Dishmachine Low Temp Chemical Sanitizing. The American Dish Service AF-ES Dishmachine is a high-capacity commercial door-type dishwasher designed specifically for efficient low temperature chemical sanitizing. Capable of processing up to 37 racks per hour while utilizing approximately 0.936 gallons per rack, this unit offers precise performance for fast-paced foodservice environments. Its straight-thru design, convertible to corner configuration, enhances workflow throughput in busy kitchens, making it ideal for institutions requiring rapid dishwashing cycles combined with effective sanitation. The AF-ES dishmachine integrates a 1-1/2 HP pump with a straight-thru wash system, ensuring consistent cleaning and sanitizing. Its built-in chemical dispensing simplifies operation and maintenance, while the air-gap fill enhances safety and sanitary standards. Designed for durability, it features stainless steel construction with a 20-1/2" door opening to accommodate large dishware, and auto start functionality streamlines workflow management for high-volume foodservice outlets. Suitable for restaurant, catering, and institutional use, it meets rigorous operational demands with ease. High throughput: 37 racks/hour for efficient dish processing Durable construction: Stainless steel exterior for longevity Ease of maintenance: Built-in chemical dispenser simplifies cleaning Versatile design: Straight-thru or corner conversion to fit space Powerful pumping: 1-1/2 HP pump provides reliable performance Ideal for mid-volume commercial kitchens requiring fast, sanitary dishwashing cycles with minimal downtime. COST $8,420.00

NEW The American Dish Service AF-3D-S is a new, high-performance commercial door-type dishmachine engineered for medium-volume foodservice operations. It uses a low-temperature chemical sanitizing process, making it an efficient and reliable option for restaurants, cafeterias, and institutional kitchens. Key features: High capacity: Processes up to 37 racks per hour with a fast 90-second cycle time. Durable construction: Built with heavy-duty, corrosion-resistant stainless steel for long-term use in demanding commercial settings. Flexible installation: Features a versatile design that is convertible for either straight-thru or corner installations to fit various kitchen layouts. Large door clearance: A generous 20.5-inch door opening accommodates taller items, including pizza pans. User-friendly operation: Includes auto-start upon door closure and a "run indicator" light for easy monitoring. Integrated chemical dispensing: A built-in system ensures accurate and consistent chemical application for sanitation. Easy maintenance: Features a built-in scrap accumulator and quick-release spray arms for simplified cleaning and service. Efficient pump: A powerful 1.5 HP motor drives the pump, which uses only 2.2 gallons of water per cycle. Safety: An air-gap fill system prevents backflow and protects the water supply. COST $6,811.00

Pitco CA-SSH55 S Solid State Thermostat with Melt CycleGas Fryer - (2) 50 lb Vats Natural Gas. The Pitco SSH55 Solstice Supreme gas fryer is equipped with separate manual gas shut-off valves to enable it to be serviced from the front. For streamlined cleaning, it features a boil-out mode and comes with a fryer brush as well as a drain clean-out rod. Its front, sides, back and tank are made of stainless steel to ensure a long lifespan with intensive use. This Pitco SSH55 commercial fryer features solid-state thermostat controls with efficient Solstice burner technology. These burners operate a daily self-cleaning cycle that runs for 30 seconds, boosting efficiency without extended downtimes. Its basket hanger is removable for thorough cleaning and its high temperature limit switch ensures safe operation. This unit's oil capacity is 40 to 50 pounds. COST $49,650.00

Pitco CA-SSH55 S Solid State Thermostat with Melt CycleGas Fryer - (2) 50 lb Vats Natural Gas. The Pitco SSH55 Solstice Supreme gas fryer is equipped with separate manual gas shut-off valves to enable it to be serviced from the front. For streamlined cleaning, it features a boil-out mode and comes with a fryer brush as well as a drain clean-out rod. Its front, sides, back and tank are made of stainless steel to ensure a long lifespan with intensive use. This Pitco SSH55 commercial fryer features solid-state thermostat controls with efficient Solstice burner technology. These burners operate a daily self-cleaning cycle that runs for 30 seconds, boosting efficiency without extended downtimes. Its basket hanger is removable for thorough cleaning and its high temperature limit switch ensures safe operation. This unit's oil capacity is 40 to 50 pounds. COST $49,650.00

The John Boos ST6R5-3060SBK Work Table is a commercial-grade stainless steel work surface designed for high durability and sanitation in busy foodservice environments. Featuring a 16/300 series stainless steel top with a 5-inch backsplash, it provides a hygienic working surface resistant to corrosion and easy to clean. Built with a box channel understructure and sound deadening tape, this table ensures stability and noise reduction. Its dimensions—60 inches wide by 30 inches deep with an adjustable height of 40.75 inches—make it suitable for prep stations, plating, and general food preparation in industrial kitchens and catering operations. The Stallion Safety Edge front and 90° turndown on sides facilitate safety and work efficiency. The stainless steel legs, side and rear adjustable bracing, and bullet feet allow precise leveling and secure installation. This unit is tailored for high-volume foodservice settings requiring robust, easy-to-maintain work surfaces with exceptional structural integrity. COST $2,457.00

Florida Seating RP Outdoor Arm Chair. This FS RP Outdoor Arm Chair is a commercial grade chair designed to last and look great in your restaurant. The armchair works great for modern or contemporary designs. It is made of aluminum, textile and polypropylene rope designed for the budget price point. LOT OF 4 CHAIRS. 4 X YOUR BID. COST $1,555.00

Florida Seating RP Outdoor Arm Chair. This FS RP Outdoor Arm Chair is a commercial grade chair designed to last and look great in your restaurant. The armchair works great for modern or contemporary designs. It is made of aluminum, textile and polypropylene rope designed for the budget price point. LOT OF 4 CHAIRS. 4 X YOUR BID. COST $1,555.00

Florida Seating RP Outdoor Arm Chair. This FS RP Outdoor Arm Chair is a commercial grade chair designed to last and look great in your restaurant. The armchair works great for modern or contemporary designs. It is made of aluminum, textile and polypropylene rope designed for the budget price point. LOT OF 4 CHAIRS. 4 X YOUR BID. COST $1,555.00

Florida Seating RP Outdoor Arm Chair. This FS RP Outdoor Arm Chair is a commercial grade chair designed to last and look great in your restaurant. The armchair works great for modern or contemporary designs. It is made of aluminum, textile and polypropylene rope designed for the budget price point. LOT OF 4 CHAIRS. 4 X YOUR BID. COST $1,555.00

Florida Seating RP Outdoor Arm Chair. This FS RP Outdoor Arm Chair is a commercial grade chair designed to last and look great in your restaurant. The armchair works great for modern or contemporary designs. It is made of aluminum, textile and polypropylene rope designed for the budget price point. LOT OF 4 CHAIRS. 4 X YOUR BID. COST $1,555.00

NEW IN CRATE The Imperial IRCM-60 Pro Series Cheese Melter Broiler is a commercial-grade cheesemelter designed for precise surface melting and browning tasks. Equipped with a high-efficiency infra-red burner, this 60-inch wide unit delivers 60,000 BTUs of heat output, suitable for high-volume foodservice environments such as restaurant kitchens and catering operations. Its welded steel frame and 304 stainless steel exterior provide exceptional durability and corrosion resistance, while the included protective mesh screen enhances safety during operation. The device features die-cast metal knobs for durable, simple control, ensuring consistent melting performance for cheese, toppings, or sauces with rapid heat response. The versatile size and robust build make the Imperial IRCM-60 ideal for professional kitchens requiring reliable, easy-to-maintain equipment for enhanced product presentation and workflow integration. The Imperial IRCM-60 cheese melter broiler offers quick, even infra-red heating with a 60-inch width suited for high-capacity meltdowns. Constructed from 304 stainless steel, it provides long-term durability, while die-cast knobs allow precise control. The welded frame ensures structural integrity under heavy use, and the protective mesh screen enhances safety. Equipped with 60,000 BTUs, it effectively browns and melts toppings, making it suitable for busy commercial kitchens that need consistent, high-performance surface finishing. Its robust design and simple maintenance support seamless workflow in high-demand foodservice settings. This unit is ideal for quick-service restaurants, deli counters, and cafeteria stations requiring efficient cheese melting solutions. Infra-red burner: Provides rapid, uniform heat transfer; ideal for quick melting tasks All stainless steel exterior: Ensures corrosion resistance and longevity in demanding environments Welded frame design: Offers structural durability for high-volume daily use Die-cast metal knobs: Enable precise temperature adjustments with durability and ease of operation Protective mesh screen: Enhances safety during high-temperature operation and maintenance Designed for commercial kitchens requiring reliable cheese melting performance with easy maintenance and long-term durability. COST $16,871.00

NEW IN CRATE The Imperial IRCM-60 Pro Series Cheese Melter Broiler is a commercial-grade cheesemelter designed for precise surface melting and browning tasks. Equipped with a high-efficiency infra-red burner, this 60-inch wide unit delivers 60,000 BTUs of heat output, suitable for high-volume foodservice environments such as restaurant kitchens and catering operations. Its welded steel frame and 304 stainless steel exterior provide exceptional durability and corrosion resistance, while the included protective mesh screen enhances safety during operation. The device features die-cast metal knobs for durable, simple control, ensuring consistent melting performance for cheese, toppings, or sauces with rapid heat response. The versatile size and robust build make the Imperial IRCM-60 ideal for professional kitchens requiring reliable, easy-to-maintain equipment for enhanced product presentation and workflow integration. The Imperial IRCM-60 cheese melter broiler offers quick, even infra-red heating with a 60-inch width suited for high-capacity meltdowns. Constructed from 304 stainless steel, it provides long-term durability, while die-cast knobs allow precise control. The welded frame ensures structural integrity under heavy use, and the protective mesh screen enhances safety. Equipped with 60,000 BTUs, it effectively browns and melts toppings, making it suitable for busy commercial kitchens that need consistent, high-performance surface finishing. Its robust design and simple maintenance support seamless workflow in high-demand foodservice settings. This unit is ideal for quick-service restaurants, deli counters, and cafeteria stations requiring efficient cheese melting solutions. Infra-red burner: Provides rapid, uniform heat transfer; ideal for quick melting tasks All stainless steel exterior: Ensures corrosion resistance and longevity in demanding environments Welded frame design: Offers structural durability for high-volume daily use Die-cast metal knobs: Enable precise temperature adjustments with durability and ease of operation Protective mesh screen: Enhances safety during high-temperature operation and maintenance Designed for commercial kitchens requiring reliable cheese melting performance with easy maintenance and long-term durability. COST $16,871.00

NEW IN BOX. Full-size 230-volt full-size Cayenne Heat N Serve countertop Rethermalizer. The Vollrath® full-size Cayenne Heat 'N Serve countertop rethermalizer would fit perfectly in your restaurant, buffet or concession stand. Thermostatic controls ensure accurate heating, while the lighted on/off switch and low-water indicator keep you informed. The wide feet improve stability and prevent movement on any countertop, while the brushed stainless steel exterior gives this unit a clean, sleek look. COST $446.59

NEW IN BOX. Full-size 230-volt full-size Cayenne Heat N Serve countertop Rethermalizer. The Vollrath® full-size Cayenne Heat 'N Serve countertop rethermalizer would fit perfectly in your restaurant, buffet or concession stand. Thermostatic controls ensure accurate heating, while the lighted on/off switch and low-water indicator keep you informed. The wide feet improve stability and prevent movement on any countertop, while the brushed stainless steel exterior gives this unit a clean, sleek look. COST $446.59

NEW IN BOX. Full-size 230-volt full-size Cayenne Heat N Serve countertop Rethermalizer. The Vollrath® full-size Cayenne Heat 'N Serve countertop rethermalizer would fit perfectly in your restaurant, buffet or concession stand. Thermostatic controls ensure accurate heating, while the lighted on/off switch and low-water indicator keep you informed. The wide feet improve stability and prevent movement on any countertop, while the brushed stainless steel exterior gives this unit a clean, sleek look. COST $446.59

NEW IN BOX. Full-size 230-volt full-size Cayenne Heat N Serve countertop Rethermalizer. The Vollrath® full-size Cayenne Heat 'N Serve countertop rethermalizer would fit perfectly in your restaurant, buffet or concession stand. Thermostatic controls ensure accurate heating, while the lighted on/off switch and low-water indicator keep you informed. The wide feet improve stability and prevent movement on any countertop, while the brushed stainless steel exterior gives this unit a clean, sleek look. COST $446.59

NEW IN BOX. Full-size 230-volt full-size Cayenne Heat N Serve countertop Rethermalizer. The Vollrath® full-size Cayenne Heat 'N Serve countertop rethermalizer would fit perfectly in your restaurant, buffet or concession stand. Thermostatic controls ensure accurate heating, while the lighted on/off switch and low-water indicator keep you informed. The wide feet improve stability and prevent movement on any countertop, while the brushed stainless steel exterior gives this unit a clean, sleek look. COST $446.59

BK Resources UB4-18-LD12 - Underbar Liquor Bottle Display Unit, 12"W X 18-1/4"D, (4) steps with guard rail, (13) bottle capacity. COST $545.00

BK Resources UB4-18-LD12 - Underbar Liquor Bottle Display Unit, 12"W X 18-1/4"D, (4) steps with guard rail, (13) bottle capacity. COST $545.00

NEW Supply clean, safe water to your steam equipment and increase efficiency with this Everpure EV9797-22 Kleensteam II twin water filtration system! This system provides clear, fresh water to your steam equipment, which improves the flavor, appearance, and overall quality of your product. Thanks to two unique cartridges and Everpure's patented Hydroblend compound treatment, you can be sure of effective, long term protection from sediments and scale, which could damage the inner components of your machine. Plus, since it filters for chlorine, you'll also have better-tasting products! This filter system boasts a 20,000 gallon capacity with a 125 PSI maximum pressure requirement. To ensure that even the smallest of contaminants can't slip through the filter, this system has a micron rating of 5 and a flow rate of 5 GPM, guaranteeing a consistent flow without sacrificing cleanliness. And, swapping out cartridges is quick, easy, and sanitary, because none of the internal filter parts are exposed during routine handling. COST $944.00

Vita-Mix 016178 Container with Lid and Blade Assembly COST $220.00

Vita-Mix 016178 Container with Lid and Blade Assembly COST $220.00